Penne Rigate from Gragnano PGI are short, ridged tubes of artisan pasta, crafted by Pastificio Ducato d’Amalfi, a small producer in the Lattari Mountains and Amalfi Coast.
Made from 100% Italian du...
Attach to the back of your Ooni Karu 2 Pro to cook using gas bottle.
To be used with Propane gas only.
For a convenient and consistent cooking experience, try the Gas Burner for Karu 2 Pro. This ac...
Be ready to set up and cook anywhere. Tread and the Tread Venture Stand were designed together to bring the experience of 500°C / 950°F cooking to the outdoors.
Gozney Tread
Tread Venture Stand
Ov...
Shut the front door: it’s here! Complete your gas oven setup with the Pizza Door for Karu 16. Our new oven door has a letterbox slot — no, it’s not for the postman — allowing you room to launch, ro...
100% ITALIAN FLOUR
Molini Pizzuti Farina Tipo "00" is a soft wheat flour suited to all the classic recipes of Italian home baking: cakes, biscuits, fresh egg pasta, rustic pies, focaccia and pizza....
Learn the Art of Pizza Making: Dough Making, Stretching, and Baking
If you’ve ever wanted to make proper Neapolitan pizza dough at home — this is where it starts.
In this hands-on class, you’l...
Enjoy the authentic taste of Italy — without the gluten. De Cecco’s Gluten-Free Gnocchi delivers the soft, pillowy texture and traditional potato flavour you expect from premium gnocchi, crafted wi...
Professional 430 stainless steel, will not rust.With double-layer wooden design, this pizza knife is non slip, safe and comfortable grip.The protective blade cover makes it safer to store in the ki...
Larger, faster and more efficient than its predecessor, the Roccbox Wood Burner 2.0 is finally here. A true powerhouse that's simple to attach, easy to use, and offers the choice to switch between ...
Set up a pizza party in minutes and pack it away just as quickly with the Ooni Folding Table. Easy to transport and store, this handy table makes a great pop-up surface for your Ooni pizza oven, an...
