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"Prelibato" Condimento Bianco is made from cooked Trebbiano Modenese white grape must and aged for 5 years in ash barrels. With a sweet and sour taste, it is perfect for salads, fish, white meats, and fresh cheeses. A high-quality, clear, and versatile white condiment, ideal for those seeking elegance and lightness in the kitchen.
The natural choice for traditional fish and chips, and any fish, vegetable, game, or white meat dish where the white hue enhances flavour without compromising presentation.
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