{"product_id":"15-feb-2027-introduction-to-making-pizza-class-dinner-in-the-deli-6-30-pm-to-8pm","title":"15 Feb 2027 - Introduction to Making Pizza Class \u0026 Dinner in the Deli (6.30 pm to 8pm)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhen:\u003c\/strong\u003e\u003cspan\u003e Monday 15th Feb 2027\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e6:30 PM to 8 PM\u003cbr\u003e\u003cstrong\u003eWhere:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePizzata deli shop, 7a Glasgow Rd, Pukekohe\u003c\/p\u003e\n\u003cp\u003eDo you have a backyard pizza oven or enjoy experimenting with pizzas at home? This workshop is designed for anyone who loves pizza and wants to take their skills to the next level!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDough Stretching Techniques:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLearn how to work with your dough like a pro—no rolling pins here!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLaunching Made Easy:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAvoid those dreaded dough disasters with tips for smoothly launching your pizza into the oven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop-Tier Toppings:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eExplore the best sauces, cheeses, and toppings to elevate your pizza game, including the importance of balance and layering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTroubleshooting Tips:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhat to do if your dough is too sticky, your pizza isn’t cooking evenly, or your crust is burning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe Perfect Finish:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGarnishing tips to give your pizza that final, professional touch (think fresh basil, olive oil drizzles, and flaky sea salt).\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGet the most out of your home oven or pizza oven:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhether you’re using a backyard pizza oven or a home oven, discover how to achieve the ideal heat for that crispy-yet-chewy crust.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAnd of course, the best part—you’ll get hands-on experience making your very own pizza and you’ll get to enjoy it, paired with a selection of treats from our deli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePayment, refund \u0026amp; cancellation policies\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePayment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events.  We are not able to offer credits, transfers or refunds for last-minute illnesses, work conflicts or personal emergencies, you are always welcome to send someone in your place.\u003c\/em\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cmeta charset=\"utf-8\"\u003eWe reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event.\u003c\/em\u003e\u003c\/p\u003e","brand":"Pizzata","offers":[{"title":"Default Title","offer_id":53029080662297,"sku":"CLS0019","price":55.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/7035\/8041\/files\/Pizza_class_1.jpg?v=1762208624","url":"https:\/\/www.pizzata.co.nz\/products\/15-feb-2027-introduction-to-making-pizza-class-dinner-in-the-deli-6-30-pm-to-8pm","provider":"Pizzata","version":"1.0","type":"link"}